We got to our hotel monday morning at 4 am. Cool mural above my bed.
Slept until 1 and spent the rest of the day at the beach with Amy and Annmaria. Rob joined up with us for dinner in old Jaffa. We stumbled into a really nice restaurant.
I got a piquant tomato salad, tomato, onion, cilantro and melon all diced up together, followed by some sort of almond stuffed pork medallions on onions and cucumbers that was out of this world. The drink special was arak (anise liquor, like sambuca) with fresh pomegranate juice and ice. Really good.
Today I am heading to an art market before we leave for our show in the Tel-Aviv suburb of Petah-Tikvah.